Appetizer


A1. Holiday Roll 6.00
A2. Edamame
Steamed soy beans tossed in light salt
6.00
A3. Gyoza
Pork and vegetable dumpling (steamed or fried)
6.00
A4. Shumai
Steamed shrimp dumplings
6.00
A5. Harumaki
Vegetable roll
4.00
A6. Soft Shell Crab
Lightly battered and deep fried
9.00
A7. Agedashi Tofu
Deep fried tofu served with tempura sauce
6.00
A8. Takoyaki 8.00
A9. Tuna Tataki
Seared tuna, served with ponzu sauce
11.00
A10. Sushi Appetizer
5 pcs of assorted sushi (Chef's choice)
9.00
A11. Sashimi Appetizer
8 pcs of assorted sashimi (Chef’s choice)
11.00
A12. Yellowtail Jalapeno 13.00